Editorial Reviews:
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The irreverent and irascible Anthony Bourdain is out of the kitchen, out of the hotel, past the tourists, and headed out for culinary adventure. He's on a globe-hopping journey, hitting the streets in search of authentic flavors and experiences. Willing to go anywhere and try anything, Anthony - featured exclusively on Travel Channel - is out to experience destinations from the streets and local point of view. With food as his passport, Anthony gains entry to cultures around the world: with No Reservations. Episode 7: In Sicily, Anthony also eats some tripes at a local frittola stand in II Capo Market, a spleen sandwich with Sicily's president, and sea salt-encrusted fish. Later, Anthony also debates where to get the best cannoli. This product is manufactured on demand using DVD-R recordable media. Amazon.com's standard return policy will apply.
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